The Delicious 100 is the Sunday Mail’s first annual ranking of Queensland’s 100 most delicious restaurants.
For the first time, delicious.100 recognises the most delicious restaurants in Queensland. With 100 memorable places to eat in this state, including a huge number of world-class regional eateries, it is clear Queensland is in the midst of a food revolution.Unlike other best restaurant lists, the delicious. 100 is not about stiff, white table cloths, flashy silver service and tome-like drinks lists. As its name suggests, it’s about deliciousness.
A team of Sunday Mail food writers searched for truly memorable meals where flavour was front and centre, backed up by adept service, an enticing atmosphere and drinks you’d be happy to quaff. With the only rule that venues be open for dinner, it was about finding the tastiest food in a place you’d want to tell your friends about.
Restaurants showcasing Barambah Wines feature significantly on the list, including:
- Esquire (3)
- GOMA (4)
- Long Apron, Montville (6)
- The Wolfe (7)
- Blackbird (9)
- La Lune (18)
- Tartufo (24)
- Balfour Kitchen (41)
- Bacchus (70)
Barambah Wines will also feature on the menu at Belle Epoque, opening soon in the new Southpoint complex in South Brisbane.